Rice
Jollof Rice
Rice cooked in a rich tomato, pepper and onion base with aromatic spices and vegetables.
⏱ 50 minutes
Cooking Time
🍽 5
Servings
● Medium
Difficulty
Ingredients
- 2 cups long grain rice
- Tomatoes, red bell peppers, onions, tomato paste, stock, vegetable oil, curry powder, thyme, bay leaf, salt and pepper.
How to make it
- Blend tomatoes, peppers and some onion. Fry sliced onion and tomato paste in oil, then add the blended mixture and cook until reduced. Add stock and seasoning. Stir in washed rice, cover and cook gently until the rice is tender and the liquid is absorbed. Fluff before serving.