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Fried Rice
Rice

Fried Rice

Colourful Nigerian fried rice packed with vegetables and protein.

⏱ 40 minutes Cooking Time
🍽 5 Servings
● Medium Difficulty

Ingredients

  • 3 cups cooked rice
  • 2 cups mixed vegetables
  • Chicken
  • 1 cup diced liver
  • 1 onion
  • 2 tablespoons vegetable oil
  • Seasoning
  • Curry powder
  • Salt

How to make it

  1. Cook and season the chicken and liver, then dice them.
  2. Heat oil in a large pan and sauté onion.
  3. Add vegetables and stir fry for several minutes.
  4. Add curry and seasoning.
  5. Add the cooked rice and stir fry until evenly mixed and hot.
  6. Fold in the chicken and liver, then taste and adjust seasoning.