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Chicken Curry
Continental

Chicken Curry

Creamy aromatic chicken curry that pairs well with rice.

⏱ 40 minutes Cooking Time
🍽 4 Servings
● Medium Difficulty

Ingredients

  • 600g chicken
  • 1 onion
  • 2 garlic cloves
  • 1 tablespoon curry powder
  • 1 teaspoon ginger
  • 1 cup coconut milk
  • 1 tomato
  • 2 tablespoons oil
  • Salt

How to make it

  1. Season and brown the chicken in oil.
  2. Sauté onion, garlic and ginger.
  3. Add curry powder and tomato, then cook for a few minutes.
  4. Add coconut milk and chicken.
  5. Cover and simmer until the chicken is cooked through.
  6. Taste, adjust seasoning and serve with rice.